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National Correctional Food Service Professionals Appreciation Day

When will National Correctional Food Service Professionals Appreciation Day be celebrated? The second Tuesday of February of each calendar year.

What is National Correctional Food Service Professionals Appreciation Day? The first National Correctional Food Service Professionals Appreciation Day will be celebrated on Feb. 10, 2026, and observed every second Tuesday of February thereafter. National Correctional Food Service Professionals Appreciation Day is an opportunity to recognize the skill, compassion and tireless commitment of foodservice professionals in corrections agencies. They do much more than just serve meals—they create menus that meet rigorous nutritional guidelines, they fulfill specialized and health-related dietary needs, and they cater to diverse religious requirements.

How should National Correctional Food Service Professionals Appreciation Day be celebrated or observed? There are many ways to honor these professionals:

  • Raise awareness about their work through public relations channels.
  • Acknowledge their work at local events or during facility tours.
  • Implement employee recognition and reward programs.
  • Simply say “thank you”.

Why was National Correctional Food Service Professionals Appreciation Day created? Just as we honor those on the front lines of correctional security, we wish to celebrate the dedicated individuals who ensure every resident receives nutrition that fosters good health and rehabilitation. The work that correctional foodservice professionals perform is essential for maintaining a safe, stable corrections environment. Designating a special day to acknowledge their efforts and dedication is not only appropriate but fosters a sense of pride and a more positive atmosphere within often-challenging surroundings.

Who created this day? This day was created by Trinity Services Group in 2025.